Thank you for posting this beautiful spring. And, thank you to those who came before us. Those who saw the wisdom in the water and treated it with the respect it deserved.
For those who like numbers – pH of 6.33, 51 F, TDS of 59.
Peace

Thank you for posting this beautiful spring. And, thank you to those who came before us. Those who saw the wisdom in the water and treated it with the respect it deserved.
For those who like numbers – pH of 6.33, 51 F, TDS of 59.
Peace

I stopped by the Bond spring on my way back from central NH yesterday (2/13/2010). This spring tested out at 33 ppm. The water has good flavor but not nearly as powerful as the Cooper Spring.

Maybe I'm missing something, but what are you referring to when you say 33 ppm (33 ppm of some contaminant?)
Thanks!

Needn't be a contaminant although it could be. Simply the measured amount of mineral content (TDS = Total dissolved solids). Distilled would be around zero, my tap water is about 165, and “mineral water” must be over 400 or 450 I believe. The lowest TDS doesn't always make for the best water. Other factors include pH, how is it filtered, low temp, and a willingness to trust, etc. Hope this helps.

what a great place to cool off